Global Hog Industry Virtual Conference Fall Event
Hog Production 2021: Breaking Barriers
REGISTER today for this FREE one-of-a-kind event!
National Hog Farmer invites you to the Fall Event of the Global Hog Industry Virtual Conference on Thursday, October 22.
As you have come to expect from the Global Hog Industry Virtual Conference, this will be yet another event packed with information and education aimed at helping you successfully navigate the barriers that 2020 has thrown our way.
Making a return to the Global Hog Industry Virtual Conference will be the highly popular and talked about expo hall, complete with company booths containing an extensive array of industry information and educational material. You can once again visit with company representatives that will be in their booths to answer your questions and check out the information, products and resources they are highlighting.
In the theater, there will be three hours of exclusive programming related to the hog industry’s economic situation, COVID-19, feeding and animal health strategies, biotechnology and other new technological developments of importance to the hog industry. Learn too about new products and programs to meet today’s evolving market conditions and your production needs. Our keynote address for this session will be Steve Meyer of Partners in Production Agriculture.
KEYNOTE ADDRESS
Steve Meyer
Pork packing: Just what is capacity?
A fundamental challenge in determining the total capacity of the U.S. pork packing sector in 2020 is defining just what capacity is. The traditional question of "How many hogs can you harvest in a day if margins are good and hogs are plentiful?" simply doesn't address all of the constraints packers have faced in a COVID-19 world. Market analyst Steve Meyer presents his annual look at the pork packer capacity.
Don’t miss this opportunity to participate in live webinars with the experts and your colleagues on a variety of topics, engage in networking and chat opportunities with session speakers and other participants and explore our Resource Center packed with essential information!
The doors officially open at 8:30 a.m. CT on Thursday, October 22.
REGISTER today for this FREE one-of-a-kind event!